Ok, here we go again.  I have tried, several times, to start a sourdough starter.  I would 
love to be able to make my own sourdough bread, pancakes, pizza, etc.  Besides the fact that sourdough is my husband's favorite kind of bread, and I think it is totally delicious, it has many health benefits!  But try, fail, try, fail, try, fail.  So, tonight I was overtaken with sourdough ambition and decided to try again.  The starter takes a week to mature before it can be used, so here I am posting on day one of starter.  I am hoping I can soon share a sourdough success story!  
You can find the instructions I'm following for my starter 
here.

All you need is flower, water, and a wide-mouth cup to put it in.

Mix 1/4 cup water with 3/8 cup flour...

...and cover!
Now I just wait for the starter to show signs of life (bubbles, change in smell, rising) and then I can start feeding it!  I will master you this time, sourdough starter!